Hog Roast Options

Price List

Whether delivered to your door as an all inclusive drop-off, or presented by us at your function, the team at The Hoggesters will serve you delicious quality food on time every time.

We do not have a fixed menu as we prefer to tailor each event for your every need. The meat selection of pork, beef, lamb, or chicken is up to you. If you have a particular side dish or desert in mind please ask, we are flexible.

DIY Roasting

If you are a confident person in the kitchen and on the BBQ why not impress your family and friends by hiring our roasting oven?

BBQ Rental

Large BBQ rental for the weekend including gas and delivery within a 20 mile radius. Call for more details.

Roast Pork

Local Produce

Hoggesters only use locally produced pork, support the local family bakery at Market Harborough for fresh soft rolls and to compliment the pork we make our own apple sauce.

Price List

The Favorite: Full Hog Roast.

This includes...

  • The whole pig, with crispy golden-brown crackling.
  • Home-made stuffing with sage, onion.
  • Home-made apple sauce
  • Fresh Bread rolls
  • One member of staff to carve and one to serve.
  • A laid-out serving table

Price on enquiry.

The Hog Roast Meat Options:

  • Whole Pig.
  • Whole Lamb (studded with rosemary and garlic).
  • Whole Sirloin or Topside of Beef
  • Whole Chickens

Hog Roaster Hire Standard Roaster Hire

Hire our roasting oven and run your own meat roast. You can either roast a whole succulent pig in our oven, roast one or two lambs, a number of whole chickens, or a selection of jointed meats.


Delivery to your door. Price on enquiry.

All-inclusive Drop Off

This option is available with a whole pig. We’ll collect the machine the next day. Full instructions will be given on how to prepare the meat and how to operate the machine, the cleaning of the machine will be done by ourselves.

Our hog roast is a real focal point when cooking, giving any function that all important Wow factor. A whole pig generally takes between 8 to 9 hours to roast. Slowly cooked, the result is tender, succulent meat and real crispy crackling oozing with taste and excellence.

As an alternative to pork, how about a whole English lamb? Lamb generally takes about 4 hours to cook and is great for smaller parties although if required, we are able to provide more than one lamb for larger events.

BBQ Rental

Large BBQ rental for the weekend price on enquiry, including gas and delivery within a 20 mile radius. Call for more details.